Some Products from C=O Condensations of Quinacridones
نویسندگان
چکیده
Quinacridone chemistry has been developed which provides a source of new compounds that have potential application in organic photovoltaic (OPV) devices. Phosphoryl chloride is used for the conversion carbonyl groups N,N′-dialkylquinacridones, generating reactive intermediates enable selective condensation with either one or two nucleophilic molecules under mild conditions.
منابع مشابه
Condensations of Cartesian products
We consider when one-to-one continuous mappings can improve normalitytype and compactness-type properties of topological spaces. In particular, for any Tychonoff non-pseudocompact space X there is a μ such that X can be condensed onto a normal (σ-compact) space if and only if there is no measurable cardinal. For any Tychonoff space X and any cardinal ν there is a Tychonoff space M which preserv...
متن کاملextraction and acetylation of purified trypsin from bovin pancreas and study of some its physico-chemical properties
آنزیم تریپسین در شرایط قلیایی ناپایدار می باشد .و فعالیت پروتئولیتیکی تریپسین منجربه خود هضمی آن در جایگاههای خاصی می گردد. بنابر این آنزیمی با ناپایداری بالا محسوب میگردد. در سالهای اخیر موفق شدند که با ایجاد تغیرات شیمیایی با اضافه کردن فلزات خاص ، کلسیم و یا عمل استیلاسیون منجر به افزایش پایداری آنزیم تریپسین گردند. مطالعات در حال حاضر نشان می دهد که تریپسین استیله شده فعالیت آنزیمی خود را ...
15 صفحه اولSome Physicochemical Characteristics of Fish Products Sampled from Bulgarian Retail Markets
Background: The quality and safety of fish products is determined by chemical, physical, and microbiological parameters, important for satisfying consumers’ requirements. Also, the freshness of fish is essential for evaluation of its quality. On the Bulgarian retail market, fish is commonly offered chilled, frozen, or processed. The purpose of this study was to determine some physicochemi...
متن کاملFeed ingredient Co-Products of ethanol Fermentation from Corn
Introduction Processing conditions prior to or after fermentation of corn to ethanol can greatly influence the quantity, quality, and nutritional composition of co-products. Most of the increase in ethanol production in the U.S. is expected to come from dry grind corn plants. Because of the large expected increase in distillers’ dry grains with solubles (DDGS) production, processing modificatio...
متن کاملThe Influence of pH on the Melamine-Dimethylurea-Formaldehyde Co-Condensations: A Quantitative 13C-NMR Study
1,3-dimethylurea (DMU) was used to mimic urea and to model melamine-urea-formaldehyde (MUF) co-condensation reactions. The products of 1,3-dimethylurea-formaldehyde (DMUF), melamine-formaldehyde (MF), and melamine-1,3-dimethylurea-formaldehyde (MDMUF) reactions under alkaline and weak acidic conditions were compared by performing quantitative carbon-13 nuclear magnetic resonance (13C-NMR) analy...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Australian Journal of Chemistry
سال: 2021
ISSN: ['0004-9425', '1445-0038']
DOI: https://doi.org/10.1071/ch20109